Fi India, ProPak India set for September

Informa Markets in India is set to host the nineteenth edition of Fi India alongside the seventh edition of ProPak India. The co-located shows will take place from 3 to 5 September 2025 at India Expo Mart (IEML), Greater Noida. 

Fi India 2025 will feature a wide array of categories, including speciality ingredients, functional ingredients, stabilisers, thickeners, binders, texturisers, flavours and fragrances, spices, starches, plant-based proteins, soy products, dietary supplements, nutraceuticals, and natural ingredients. The event is tailored for professionals from R&D, procurement, QA, marketing, retail, and food technology domains. Leading players participating are Brenntag Ingredients India, IMCD, Synthite Industries, KP Manish Global Ingredients, Novasol Ingredients, Azelis India, Sonarome, Symega Food Ingredients, Norex Flavours, Novozymes South Asia, Palsgaard A/S, Nexira, JRS Silvateam Ingredients Srl Novonesis, Kerry Ingredients India, and Plant Lipids, among others.

ProPak India 2025 will spotlight innovations from leading players such as Goma Engineering, Harikrushna Machines, Wraptech Machines, Starpac India, Clearpack Automation, Serac Packaging Solutions, and Sacmi, among others. The show will attract F&B manufacturers, procurement heads, factory managers, supply chain professionals, R&D experts, and government officials, with key visitors expected from leading companies like HUL, Nestle India, Dabur, ITC Foods, Amul, PepsiCo, Haldiram’s, Britannia, Mother Dairy, P&G, and Tata Consumer Products.

Speaking about the 2025 edition, Yogesh Mudras, managing director, Informa Markets in India, said, “As India’s food and beverage landscape undergoes a remarkable transformation, driven by a growing focus on health, wellness, and functionality, platforms like Fi India and ProPak India 2025 are playing a significant role in accelerating this evolution. With consumers increasingly prioritising nutritional benefits over conventional preferences, the functional food and beverage market in India is expected to rise from USD 6.20-billion in 2024 to USD 16.25-billion by 2033, at a CAGR of 11.30%.”

Fi India 2025 promises engaging experiences and knowledge platforms designed to deliver high-value engagement for industry stakeholders. The Innovative Product Showcase will highlight breakthrough launches, offering exhibitors an opportunity to connect directly with buyers and investors. On day three, the Fund Quest session—developed in collaboration with CASMB and RampUp Advisory—will facilitate strategic connections between emerging food startups and potential investors, including venture capitalists, family offices, and angel investors. The Global Trend Zone, curated with global research partner Mintel, will present insights into evolving consumer behaviour, regulatory trends, and product innovations from around the world. Additionally, the event will feature live culinary demonstrations by leading chefs and an interactive conference programme featuring 25+ expert speakers across 10 curated sessions, enriching the overall attendee experience.

The event is supported by industry associations, including AFSTI – Delhi Chapter, CASMB, AIFPA, HADSA, IBA, and SIB. At ProPak India, attendees can explore the MSME pavilion, participate in business matchmaking, witness live product demonstrations, and connect with decision-makers and global stakeholders.

India stands as the largest producer of milk and spices, and is among the leading global producers of fruits, vegetables, poultry, and meat. Its diverse agro-climatic conditions provide a strong foundation for a vast and varied raw material base, making it highly suitable for food processing industries. With rapid urbanisation and evolving consumption patterns, the country’s food consumption is projected to reach USD 1.2-trillion by 2025–26, reinforcing its position as one of the most dynamic and promising markets in the world.

India's food ingredients sector is undergoing a significant transformation. Driven by rising disposable incomes and health-conscious consumption, the market is projected to grow at a CAGR of 6.7%, with the speciality ingredients segment alone expected to reach USD 8.3-billion by 2033. The demand for clean-label, plant-based, and functional ingredients is shaping product development and competitive positioning across the F&B landscape.

On the other hand, India’s processing and packaging sector is evolving from cost-centric solutions to value-based innovation. Sustainability, automation, and regulatory compliance are redefining industry standards. With over 75% of global buyers willing to pay a premium for sustainable packaging, and 68% expressing concern about plastic waste, smart, traceable, and eco-friendly packaging is becoming a key differentiator. The packaging market is projected to grow at a CAGR of nearly 11%, reaching over USD 140-billion by 2029.

The event will also highlight India’s ongoing efforts in sustainable sourcing, clean-label ingredient adoption, and food security. The Fi India Awards will return to celebrate excellence, innovation, and leadership across the food and beverage ingredients ecosystem.